Dia De Los Muertos- Nov. 2nd

Celebrate Dia De Los Muertos at Zocalo! Live music, poetry readings, drink specials, and face...

Sirloin steak salad with Chef Ryan Rose

Chef Ryan Rose teaches how to make sirloin steak salad, a perfect dinner meal!

Announcing Our New Monthly Dinner- Nov. 7th

Happy National Taco Day!

What’s your idea of the perfect taco? We are getting hungry just thinking about it!...

The great tortilla debate: corn or flour?

The great tortilla debate: corn or flour? Which do you prefer? Check out this article about comparing the nutritional value of corn and flour tortillas. Click here to read...

The Holiday’s Are Upon Us. That Means Party Time! By Noe

With the hot weather we’ve had the last few days, it’s hard to believe that December is only a few months away.  For some of you, it might be too early to start doing your shopping or start unpacking the Christmas decorations from garage boxes- but for those of you that are in charge of planning your company or family holiday party, it’s never too early.  Fortunately, Zocalo has...

Zocalo to partner with March of Dimes

Tomorrow, September 22nd at 5pm, we will be one of the many restaurants catering a fundraiser dinner for the March of Dimes. This is the second time we have been asked to help and we are always thankful to participate. Along with catering we are auctioning off a dinner here at Zocalo for up to 20 people with a tequila pairing. Check out our video below to see what we may be possibly serving at...