Community

10 Days of Giving- Day 1- Zocalo Sold Out Before 8am!

Dec 1, 2011 Posted by Zocalo in Community, Restaurant | 0 comments

As part of Zocalo’s 10 Days of Giving, we ran a $12.50 for $25 deal in The Sac Bee. Thank you to everyone who purchased the deal and helping us sell 200 before 8am this morning! 50% of all proceeds support STAND UP Organization-an education nonprofit dedicated to ensuring every child has the opportunity to attend an excellent public school. STAND UP was launched on the Oprah Winfrey Show...

It’s beginning to look a lot like Christmas!

Nov 28, 2011 Posted by Zocalo in Community, Restaurant | 1 comment

Do you love the Holidays as much as we do? Our Christmas decorations are up and the festive spirit is in the air! Here are some photos of our merry night of decorating Zocalo. Come soon to see our winter wonderland. To see more photos, visit our Facebook page! Happy...

Special Holiday 3-Course Dinner, December 5th

Nov 28, 2011 Posted by Zocalo in Community, Restaurant | 0 comments

Join us for a Special Holiday 3-Course Dinner, paired with our featured Holiday Spirits! ...

Annual Thanksgiving Cheer! Nov. 23rd, 9pm.

Nov 22, 2011 Posted by Zocalo in Community, Restaurant | 0 comments

Kick off the Holiday Season with a lil’ cheer this Thanksgiving eve! Enjoy our tree lighting, live music, food and drink specials. See you there!...

Every Sunday at El Palo Doble- DJ Pablito Montenegro

Nov 16, 2011 Posted by Zocalo in Community, Restaurant | 0 comments

Do you love to salsa to the best music? If so, then your newest favorite DJ is Pablito Montenegro! With more than 30 years of professional DJ experience, Pablito is happy to see how salsa music keeps on growing in the Sacramento region. He is pleased that Zocalo has chosen this genre to be played inside the restaurant. Thanks to Pablito’s passion and knowledge of salsa music, he has...

Recipe: Mexican Thanksgiving Stuffing By Chef Ryan Rose

Nov 16, 2011 Posted by Zocalo in Community, Restaurant | 1 comment

Looking for a unique and delicious dish to make for Thanksgiving? Chef Ryan Rose shares his Mexican Thanksgiving stuffing recipe below! Published on SacBee.com INGREDIENTS 1 loaf rustic ciabatta bread Olive oil Salt 1 butternut squash 1 onion, diced 3 stalks celery, diced 10 garlic cloves, diced 2 carrots, peeled and diced 3 slices bacon 1 stalk rosemary 1 bunch thyme 4 cups cream 1 chipotle...